Winter Citrus Aperol Spritz
Winter Citrus Aperol Spritz. Winter spices, orange zest, cranberries, sugar and water. Pour cocktail into glasses and garnish with a blackberry, cucumber ribbon, and basil leaf.
Who said you had to wave goodbye to your winter spritz? Now… you can try making it at home with the recipe below. The perfect winter take on a summer spritz.
Winter citrus aperol spritz recipe.
Add ice to a rocks glass, and add bitters and aperol. The refreshing cranberries and warm spices pair perfectly together with the citrus flavors of the aperol. Add all ingredients to a wine glass over ice, stir and garnish.
Aperol, a bitter italian aperitif—meant to stimulate your appetite before eating—has been around since 1919.
Historically, warm cocktails take over come winter time: Drop the peel into the glass. Sparkling wine, to top up.
This winter aperol spritz cocktail is a seasonal spin on the classic aperol spritz!
Fill a wine glass with ice. Winter citrus aperol spritz recipe. Available at dante, nyc 3 parts cinzano prosecco 2 parts aperol 1 splash of soda serve over ice in a wine glass.
Divide the orange juice amongst the four glasses;
The difference between an aperol spritz and a winter aperol spritz is just a few ingredients a traditional aperol spritz is made from aperol, prosecco, and sparkling water poured over ice and garnished with an orange wedge. Add a slice of orange; What does a lemonade aperol spritz taste like?
This punch brings all of the holiday “notes” to your cocktail working to fill your nose and tastebuds with deliciousness all around.
Squeeze your citrus peel to express the oils around the rim of the glass. Add ice to each glass. Festive cranberry and classic orange come together with prosecco and club soda to create a super light and refreshing cocktail for the holidays!
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