Old Time Apple Crisp Taste Of Home Recipe
Old Time Apple Crisp Taste Of Home Recipe. Using the same bowl that you mixed the apples in, combine the oatmeal, brown sugar, flour, soda and baking powder. Fold foil around apple mixture and seal tightly.
Cook and stir 2 minutes or until thick and clear. Cut in butter until crumbs form. Cut in butter until mixture resembles coarse crumbs.
Serve warm with ice cream if desired.
Cook and stir 2 minutes or until thick and clear. Transfer to the prepared baking dish. In a large bowl, combine sugar and cornstarch.
Using 2 forks or clean fingertips, rub butter into dry mixture until it comes together into small crumbles.
Bake in a preheated oven for about an hour or until the topping is nice and golden brown. Sprinkle with remaining crumb mixture. Fold under or flute the edges.
Made with simple ingredients that are probably already in your pantry.
In a small saucepan, combine the sugar, cornstarch, water and vanilla. Place apples in a large bowl. Baking dish, microwave apples until slightly softened, about 4 minutes.
Cut in butter until crumbly.
In a bowl, combine oats, flour, brown sugar, baking powder and baking soda. Cut in butter until mixture is crumbly. Combine apples, sugar, cinnamon, and nutmeg for filling in a bowl;
Serve warm with ice cream if.
Toss gently to coat the apples then pour apples into the prepared baking dish. In a small bowl, combine the flour, sugar and cinnamon. Cut in butter until mixture is crumbly.
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