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Aperol Spritzer

Aperol Spritzer. Put a couple of cubes of ice into 2 glasses and add a 50 ml measure of aperol to each. Combine prosecco followed by aperol in equal parts.

Cranberry Aperol Spritz, a Christmas Cocktail Supper in
Cranberry Aperol Spritz, a Christmas Cocktail Supper in from supperinthesuburbs.com

Pour the aperol and sparkling wine over the ice, then top with the soda water. The signature freshness and bittersweet taste of aperol stems from its unique production process. Classic italian aperol spritz recipe for summer 2022.

Divide the prosecco between the.


Pour the aperol and sparkling wine over the ice, then top with the soda water. When it comes to cocktails and aperitifs, the aperol spritz is one of the first recipes jumping off people’s minds. Gently stir the drink to combine all the ingredients and garnish with an orange slice or.

Pour 3 parts of prosecco d.o.c.


Fill tall balloon or wine glasses generously with cubed ice. In italy, there are a number of variations on the spritz: Put a couple of cubes of ice into 2 glasses and add a 50 ml measure of aperol to each.

Classic italian aperol spritz recipe for summer 2022.


It takes several months to craft the liqueur’s herbaceous and citrus base before it emerges as the iconic drink enjoyed from italy to australia and beyond. Fill a wine glass with ice. Although, throughout the years, aperol spritz has become a versatile drink suitable for different types of food and moments.

It’s bitter, like an orange rind, if you drink it alone, but paired with the prosecco, it’s delightful.


This recipe is for an aperol prosecco (which i. (9cl) followed by 2 parts of aperol (6cl) and 1 splash of soda (3cl) garnish with an orange slice. Aperol spritz official recipe approved by iba.

The aperitif ritual born in veneto sees the aperol spritz served with some traditional snacks called ''cicchetti'', small dishes that usually include tiny sandwiches, plates of olives and tiny portions of local dishes.


It has a zesty orange taste with hints of herbs. Combine pimms and ginger ale in a jug, and garnish with strawberries, cucumber and mint. Fill a white wine glass with ice.

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