Apple Pear Crisp Recipe Healthy
Apple Pear Crisp Recipe Healthy. Stir until the apples and pears are coated in. This pear apple oatmeal crisp is something i created to cut the added sugar of traditional fruit crisp recipes.
The texture and flavor from the pears is delicious in this recipe. Put the chopped apples and pear in a baking dish and add the brown sugar and cinnamon and mix well. Pears are high in vitamin c, vitamin k, and copper.
I like using honey crisp apples, but you can use any kind of sweet apples.
Healthy apple pear crisp (vegan, gluten free) this healthy apple pear crisp is the best fall dessert that everyone will love. The rest is baking time, and for that, you will only need patience. Ingredients in healthy pear crumble.
Cover bottom with pears and apples.
Blend oats, sugar, flour, butter and allspice with electric mixer until it binds and is coarse. Wash, core and dice your apples. Crumble mixture over pear and apple slices.
Preheat the oven to 375°.
The texture and flavor from the pears is delicious in this recipe. Peel, core, and cut the pears and apples into large chunks. Sprinkle crisp topping on top of the fruit mixture.
Use whichever variety of apples and pears you like but i used a mixture of granny smith and honeycrisp apples and firm (not overly ripe) d’anjou pears.
Add the ground chicken and season with a dash of salt and pepper to taste. The perfect apple crisp topping: The addition of dried fruit adds a concentrated hit of flavor you won't get from fresh alone.
In a large mixing bowl combine the apple slices, pear slices, cinnamon, nutmeg, salt and vanilla extract.
How to make apple pear crisp. Pecans or other nuts (optional) the gingersnap cookies are my secret weapon in this crisp recipe. Serve with brunch or à la mode with ice cream for dessert.
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